Our Menu
Starters and Shareables
$10
Calamari Fries-
Hand -breaded and crispy calamari served with our house-made tarter sauce or sriracha aioli.
$10
$15
Steamer Clams-
A pound of Northwest steamer clams in a white wine, garlic, and butter sauce served with crostinis.
$15
$7sm, $13lg
Fried Cheese Curds-
Crispy battered and fried Wisconsin white cheddar cheese curds, choice of sauce,
$7sm, $13lg
$17
Wings-
Choice of naked bone-in OR boneless wings served with sauce. Sauce choices: Garlic Parmesan, Butter Buffalo, Hot Honey, Sweet Chili, Montana BBQ, Chili Pepper or Alabama BBQ.
$17
$12
Garlic Fries-
French fries tossed with garlic, parmesan and parsley.
$12
16
WW Pub Poutine-
Fries topped with our house-made gravy, fried cheese curds, and smoked brisket burnt ends. Add egg (+1)
16
$17
Nachos-
Corn tortilla chips topped with seasoned beef, cheese, sour cream, olives, jalapenos and Pico de Gallo.
$17

Soups & Salads
Cup- $4 Bowl- $ 7
Daily Homemade Soup
Cup- $4 Bowl- $ 7
$8
WW Garden Salad-
A bed of mixed greens topped with cucumbers, heirloom tomatoes, parmesan cheese, and fresh onion rings with your choice of dressing.
$8
$16
Strawberry Chicken Salad-
Mixed greens, strawberries, blueberries, candied nuts, feta cheese, topped with our juicy grilled chicken breast served with Fig Balsamic dressing
$16
$13
Southwestern Salad-
Baby greens mixed with fire-roasted corn, black beans, heirloom tomatoes, jack cheese topped with pepitas and cilantro-lime vinegarette. Add chicken (+5), add shrimp (+6), add steak (+8)
$13
Salad Dressing Options:
Ranch, Blue Cheese, Italian, Thousand Island, and Cilantro-Lime Vinegarette.

Burgers & Handhelds
Served with fries, onion rings, battered pickle chips, tater tots, soup, or salad
$14
Classic Hamburger-
1/3lb local beef burger on a brioche bun with house-made sauce, topper with lettuce, tomato, pickle, and onion. Choice of cheese: American, Cheddar, Swiss, or Pepperjack (+1), Add Bacon (+2), add fried egg (+1), add sauteed mushrooms (+2)
$14
$17
Loaded Wagon Wheel Burger-
1/3lb local beef burger on a brioche bun with pepperjack cheese, house-made BBQ sauce, lettuce, tomato, bacon, and onion rings.
$17
14
WW Chicken Sandwich-
Grilled or fried chicken breast, lettuce, tomato, onion with Dijon mayo. Add hot honey (+1), add cheese (+1), add bacon (+2)
14
$16
Steak Sandwich-
Thinly sliced petite sirloin steak, grilled and topped with our house-made garlic/chipotle aioli on a ciabatta roll.
$16
$16
Grilled Ham and Cheese-
Thinly sliced ham, cheddar and American cheese with Dijion o grilled sourdough bread.
$16
$16
Smoked Pit Beef Sandwich-
Thinly sliced smoked beef on a grilled ciabatta bun, served with house-made au jus.
$16
$12
BLT Sandwich-
Classic bacon, lettuce and tomato on grilled sourdough.
$12

Bowls and More
$18
Blackened Fish Taco-
3 Corn tortilla tacos, filled with blackened cod and coleslaw with a side of cilantro rice and black beans.
$18
$16
Steak Fajita Bowl-
Steak, peppers, onions, on top of a rice bowl with black beans, cilantro, and pico de gallo.
$16
$14
Bang Bang Shrimp Bowl-
Breaded shrimp in our house-made Bang Bang sauce, served over jasmine rice with pickled carrots. Substitute salmon (+4).
$14
$14
Samuel Adams Fish and Chips-
Our incredible tasting Samuel Adams breaded cod served with our coleslaw, house tartar sauce, malt vinegar and fries.
$14
$15
Beer Mac & Cheese and Brisket Burnt Ends-
Fat Tire Ale cream cheese, cheddar and Romano cheese with cavatappi pasta, topped with our brisket burnt ends.
$15
$24
Flat Iron Steak-
8oz locally raised flat iron steak cooked to order (we suggest rare to medium rare), choice of potato, seasonal veggie, soup or salad. Add sauteed mushrooms (+4), shrimp (+6)
$24

Entrees
$21
Chicken Parmesan-
Parmesan-crusted chicken over a bed of pasta topped with marinara sauce and melted mozzarella cheese. Served with soup or salad.
$21
$27
Salmon Fillet-
8oz wild-caught coho salmon fillet lightly grilled with our seasoned butter, seasoned veggie4. Choice of potato, soup or salad.
$27
$38
WW Ribeye Steak-
16oz local Ribeye steak cooked to perfection and served with choice of potato, seasonal veggie, soup or salad. Add mushrooms (+1), Add Blue Cheese crumbles (+2)
$38
$21
Smoked Salmon Pasta-
Penne pasta with smoked salmon, shallots and mushrooms in a creamy Parmesan sauce.
$21
$22
Chicken Fried Steak-
Local beef cube steak hand-breaded and fried, served with country gravy and seasonal veggie. Choice of soup or salad.
$22



